" May your coming year be filled with magic and dreams and good madness. I hope you read some fine books and kiss someone who thinks you're wonderful, and don't forget to make some art — write or draw or build or sing or live as only you can. And I hope, somewhere in the next year, you surprise yourself. "
-Neil Gaiman
Monday, January 26, 2009
Thursday, January 15, 2009
Sunday, November 2, 2008
The Moe's v. Chipotle Debate (The Chipotle v. Moe's Debate)


These two Tex-Mex chain restaurants have sparked an interesting phenomenon amongst burrito fans. People affiliate with one or the other and this preference is not taken lightly; those who prefer Chipotle refuse to set foot in Moe’s and vice-versa. It seems that one’s taste in burritos may hinge on geographical upbringing. In my limited experience those from Chipotle-laden Northern Virginia will be Chipotle patrons for life and those of us reared in the Hampton Roads area have a strong affection for Moe’s. While it makes logical sense that one is more partial to the familiar, why the general disgust toward the opposing chain? I have yet to hear a reasonable explanation from either the Moe’s or Chipotle camp. The arguments I have heard such as “Moe’s is a broke-ass Chipotle” and “Chipotle tastes like doo-doo” do not lend themselves to any form of dialectic.
What has burrito fans split? Why can't we eat Moe's this week and Chipotle the next? What is it about these restaurants that spawn such polarization?
What has burrito fans split? Why can't we eat Moe's this week and Chipotle the next? What is it about these restaurants that spawn such polarization?
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